Friday, December 24, 2010

RED BEANS AND RICE

RED BEANS AND RICE

1 red pepper diced
¼ cup onion diced
¼ cup celery diced
Saute until tender in olive oil
Add one can of red beans rinsed

2 Italian sausage grilled and diced into small pieces
Add to veggies.

Add 1 cup of chicken broth
Simmer
Add
Oregano
Bay leave
Smokey paprika
Garlic powder
Thyme
Sage
Parsley
Worchester sauce
Cayenne pepper
Tobasco
2 tablespoons ketchup
1 tablespoon tomato paste

Add to pot and simmer until most of the of the liquid is a absorbed serve over brown rice.

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